Kitchen Hygiene Service
Join Our Kitchen Hygiene Service Program
What is Healthy Kitchen’s Hygiene Service Program?
1) Let the kitchen staff handle the daily up-keep of your kitchen.
2) Use our weekly, fortnightly or monthly service for steam cleaning
cooking equipment, fittings, walls, floors, rangehood and difficult
3) We will then treat all cleaned surfaces with a food grade sanitizer, increasing the level of hygiene and cleanliness of your kitchen.
Kitchen Steam Cleaning
Our professional teams are fully trained to steam clean and raise the hygiene level and over-all cleanliness of your kitchen. Our steam cleaning process also eliminates pest, bacteria and biological issues.
Kitchen Sanitizing Process
The highest priority is given to hygiene. This is what distinguishes our service. After steam cleaning operation the kitchen surfaces area thoroughly processed using our special food grade sanitizer, in order to raise the hygiene level.
Fully equipped to clean
Kitchen Hygiene Service Program
(Weekly - Fortnightly - Monthly Service)
Specification and Cost
Cooking Areas (under the rangehood)
Steam clean external of all equipment
Steam clean all fittings and racks
Steam clean and polish all stainless steel surfaces
Steam clean tile walls and grouts
Steam pressure clean walls, floors, pipes and fittings (attention behind and under equipment)
Clean all difficult areas
Steam pressure clean entire kitchen below bench level - walls, pipes and fittings
Steam pressure clean all floor areas (attention under equipment, benches and fridges)
Steam clean rangehood and oil traps
Treat kitchen cleaned surfaces with a special food grade sanitizer.
Cost for Average Kitchen
Weekly service cost - $250 plus gst
Fornightly service cost - $300 plus gst
Monthly service cost - $350 plus gst
(This service is designed to clean difficult areas in the kitchen where trained staff and specialised equipment are used. Our steam cleaning and sanitizing process also eliminates pest and biological issues - increasing the level of hygiene and cleanliness - leaving the kitchen looking clean and fresh).
We can provide an effective pest management service to commercial kitchens, as this is an important part of our Kitchen Hygiene Service Program.
Who uses our Monthly Kitchen Hygiene Service?
We provide this service to restaurants and all other commercial and food productions kitchens.
The hospitality industry: hotels, pubs & clubs
Hospitals, nursing homes and aged care centres
Fast food chains
Malls and supermarkets
Takeaways, cafes, industrial canteens
Bakery & cake shops
School kitchens and canteens
Food factory and production
Removing old food and rubbish caught under the equipment
Trained staff for specialised work
Steam Cleaning Technology
Eliminating Pests -
Raising Kitchen Hygiene
Pressure Cleaning Floor without a splash
Benefits to Kitchen Owners / Managers from our Kitchen Hygiene Service Program
Our staff are specially trained to steam pressure clean all areas of commercial kitchens. This technology effectively cleans kitchen fittings, equipment, rangehoods, wall, floors, under/behind the
equipment and difficult areas. The addition benefit is that steam
eliminates pest, bacteria and biological issues in the kitchen.
Our sanitizing procedure, using Healthy Kitchens special food grade sanitizer, applied to kitchen surfaces after the clean, will further raise the level of hygiene of your kitchen.
Steam cleaning, sanitizing and pest management constitutes our Kitchen Hygiene Service. Therefore, Healthy Kitchen can provide an effective pest management service, if this program is not already in place.
A checklist is completed and clipped on the board after each service for management and food inspectors.
Our Kitchen Hygiene Service is very popular as it keeps the food inspectors happy.
Kitchen Owners / Management
Joining our Kitchen Hygiene Service Program takes away worries of kitchen owners / management regarding kitchen hygiene.
Cost - Effective
Due to our professionalism in the industry and our highly trained staff using the latest equipment, we are able to make it cost - effective while achieving high hygiene standards
To Healthy Kitchen, the customer is always our primary concern. This is shown in the innovative plan that Healthy Kitchen has developed to help its customer improve his/her business. Thus the Company will award a Kitchen Hygiene Service Certificate to its valued customer who receives
monthly steam cleaning and sanitising service. This Certificate can be framed and displayed at the front desk.
Clients on our Kitchen Hygiene Service Program
Burger Me Up
Friends In-Hand Hotel
Crown Plaza Hotel
Stella Maris aged care
B L Burgers
El Cortez Hotel
Little Italian Restaurant
Hills District Club
Boldwin Living Aged Care
Mama and Papas
Macquarie Arms Hotel
What is Kitchen Hygiene Service
National food safety standards, now enforceable throughout Australia, require that all premises which prepare and process food are hygienically cleaned, sanitized and pest-free.
To achieve that objective, certain knowledge, skills and attitude regarding food safety are essential.
Knowledge of how food is contaminated through growth of bacteria and pests
Professional skills to clean all areas of commercial kitchens and equipment, sanitizing and pest control
Attitude that enhances food safety awareness
The above knowledge, skills and attitude are incorporated in our kitchen Hygiene Service plan
According to the Australian Government report food-borne illnesses are estimated at about 15000 per day.
Each year, about 120 people die from food poisoning.
Annually 1.2million people visit the doctors due to food poisoning and it costs over $1.2 billion.
There are serious penalties for breaching NSW FOOD ACT
For these reasons, it is vital that kitchen owners and management have an effective hygiene service program for their premises.
Accordingly Healthy Kitchen has taken the above facts into consideration in developing its kitchen cleaning and sanitizing procedures.
Healthy Kitchen Management complies with HACCP principles and has certified training in food safety.
Why Is Kitchen Hygiene Service Plan Necessary