Services |
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Service of Expert Technicians |
| Healthy kitchen believes that it is not machine alone that can achieve the most complete result. We invest a lot in our professional technicians who are trained to use their professional skills to raise the hygiene level and over-all cleanliness of your food premise. |
| They are trained in steam cleaning all floor areas, walls surfaces and kitchen fixed items, floor and wall grout, mats, ovens, stoves, grills, hotplates, deep fryers, range hoods, fridge and seals, cool rooms, stainless steel surfaces, benches and sinks, restaurant hard floors and ceilings. |
Kitchen Steam Cleaning
Our staff is trained to accomplish the following tasks through steam operation: |
- Remove heavy grease off floors, walls, range hoods, equipments and other kitchen fixed items
- Restore surfaces blemished by oily patches
- Remove dirt , stains and food build-ups
- Reach difficult areas such as behind kitchen equipments and beneath benches and shelves
- Clean grout and under the equipment and cool room floor
- Detail and sanitize all areas of kitchen
- Clean and sanitize heavy machinery in the food processing sites
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Kitchen & Food Premise Hygiene |
The highest priority is given to hygiene. This is what distinguishes our service. The sanitizing procedure follows steam cleaning in order to raise the hygiene level. Through the use of our special food grade quad sanitizer, the entire kitchen surface is thoroughly processed. The final result from the dual procedures of steam cleaning and sanitizing will increase the confidence of kitchen staff and eventually restaurant goers.
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| Standard Service Specification |
| Using the steam through the brush head, externals of all kitchen fittings & equipments and walls surfaces are scrub cleaned and wiped, including floors under the equipments, range hoods and difficult-to-reach areas. All surfaces are treated with Healthy Kitchen's food grade quad sanitizer. |
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| Who else uses our services? |
Apart from restaurants, we provide cleaning/sanitizing service to
- The hospitality industry: hotels, motels, & clubs
- Hospitals, nursing homes and health & age care centres
- Fast food chains
- Catering industry
- Malls and supermarkets
- Takeaways, cafes, industrial canteens
- Bakery & cake shops
- School canteen & kitchens
- Butcher shops and meat depots
- Cool room
- All food processing sites
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| The ultimate result |
- Vitalizing the appearance of your kitchen
- Making the kitchen look bright, clean and fresh
- Destroying bugs and insects through steam and pest control
- Elevating the over-all hygiene level of the kitchen
- Restoring the sparkle in the kitchen equipment
- Avoiding any damage to surfaces
- Reducing the need for chemicals in kitchen cleaning
- Eliminating restaurant owner's anxiety and worries about hygiene
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| Healthy Kitchen's cleaning and sanitizing plan is aimed to improve business for our valued customer. As a gesture of loyalty, we offer our customer a Kitchen & Food Premise Hygiene Service Certificate for receiving regular service and include his/her business in the Healthy Kitchen Restaurant Web Directory which is advertised nation-wide. |
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